Andina is a boutique destillery inspired by the Andes to produce world-class spirits. Their products create a sensorial journey through the essence and flora of the Andes. Every care is taken to ensure all products are made with sublime elegance and personality. Each product is unique in balance, sustainability, terroir and respect for nature. Each product from the distillery is lovingly curated and produced to the highest standards. Antartica premium vodka underpins their gin production with a world-class base spirit. Andina’s labels are distinctive and attract curious consumers in crowded marketplaces. Consumers will be wowed by incredible story-telling, terroir and product quality.

Antartica Vodka is a world-class premium spirit crafted with glacial spring water, rye, and malted buckwheat cereals. After 33 meticulous distillations, it undergoes triple filtration through volcanic rock, quartz, and activated carbon, resulting in a silky-smooth texture. It offers a pleasant honey sweetness, delicate dried fruit notes, and a refreshing menthol and herbal finish. Narciso Negro Peated Vodka features exceptional peat sourced from the antiboreal forests of Tierra del Fuego. Distilled 33 times in a column still and triple-filtered, it reveals rich notes of leather, damp earth, sweet tobacco, and toasted chestnuts. This bold vodka has an intense, silky body, and a refined, long honeyed finish. Diavolezza Montesina is a refined pisco brandy made from Muscat of Alexandria grapes. Its profile is soft, fresh, and elegant, with floral and herbal notes and hints of papaya. Full-bodied and complex, it reveals layers of fruit and floral nuances for a truly sophisticated experience. Yunkas Coffee Liqueur blends Argentine jungle coffee with moscatel grappa, perfect for elevating cocktails. Its rich notes of dried peach, almond, and warm spices like coriander, cinnamon, and vanilla complement the specialty coffee flavor. Delicate sweetness and a full-bodied, complex profile are balanced by hints of chocolate, amaretto, vanilla, and orange blossoms, offering a harmonious fusion of grappa and coffee.

Hierba Mala products are designed to revive the customs of the first European immigrants to Argentina whilst satisfying modern demands. HM London Dry Gin is based on Antartica vodka infused with 20 botanicals - fresh, like a Patagonian forest, spice and orange nose, pleasant and very well-balanced. HM Ginebra harks back to Dutch gin traditions - smooth and oily with a mix of Antartica vodka and new-make whiskey which gives it aromas of fresh-baked bread and cereal. A merger of rustic and sophisticated notes of earth and kumquat, sweet and silky body with a warm fruit and cinnamon finish. HM Vermouth is a wonderful aperitif - herbaceous balance, velvet smooth, nuts, orange, cinnamon and coriander dominate. Belladonna is based on Antartica vodka infused with 37 botanicals including the p syhcotropic Belladonna - notes of juniper, roses, herbs and citrus give ways to smooth, silky texture, complex, floral, vanilla spice. The Perfumist is a masterpiece - Antartica vodka with 53 botanicals, providing perfect balance between floral, spicy, herbal and fruity notes, creating a wonderful and sophisticated perfume. Very complex, intense, full-bodied, voluptuous gin with a long finish bordering on the divine.