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Since 1930, Kuhlmann has been innovating at the forefront of the Bolivian wine industry - their whole range offers great quality, value and excellent terroir. Vino Fino Blanco is an entry-level white with floral and citric notes, naturally sweet and well-balanced. Tinto has red fruit notes - mildly sweet with medium body. Copla white is an attractive blend of Moscatel and Pinot Blanc - full of rich exotic fruit notes. Copla Red Blend has classic notes of red fruit, vanilla and tobacco. Altiplano is Bolivia’s most exported wine - a marselan and Tannt blend, barrel aged for 6 months - harmonious, round, very pleasant and excellent value. Altosama is an award-winning highly-regarded range of sparkling wine, comprising Brut, Rose, and Demi-Sec. The high altitude helps these wines to develop excellent fruit, incredible floral and citrus aromas, excellent balance and very fine carbonation. Altosama Brut was named one of the 50 Best sparkling wines in the world and 95 points - incredible value for money. Gran Patrono is a 18 months aged Marselan of the very finest production - seductive, elegant and rich. A wonderful wine for special occasions.
Kuhlmann produces award-winning singani made with Moscatel grapes. Herencia is considered the finest luxury singani and is Kuhlmann’s pride. Los Parrales won Double Gold at San Francisco IWSC in 2017. and 2022.
Kuhlmann Los Parales singani is the most exported singani in the world - achieving market success in the United States, China, Japan, Germany, Mexico and Switzerland. Having twice won Double Gold, critics all agree that this is a very fine spirit, perfect for sipping and mixing in elite cocktails. With the same brand (Los Parrales), Kuhlmann produce special editions for cocktailas and parties.
Kuhlmann Herencia singani is a luxury singani made with Moscatel de Alexandria grapes irrigated with spring water. On the nose, it is clean and heavenly with notes of orange peel, white peach, and pears. These fruit notes continue on the palate, with a hint of floral jasmin and an extraordinary silky texture. Every effort is taken to make this singani perfect.
Luxury singani is typically drunk in a 20ml sipping glass. A common suggestion is to marry the singani with some fine chocolate.